Our Kitchen, Sweet Kitchen

I have posted this recipe before, but I wanted to move it higher on the blog.  This was a major staple in my house when I was growing up....

  I needed a farewell recipe for the man who built our kitchen.  Wiping tears...  I wanted something tasty, kinda meat-and-potatoes, but...

Oh friends!  I am so excited about this one!   Do you like authentic-tasting Mexican food?  Will and I are always on the hunt for good Me...

Someone brought a breakfast casserole to Sunday School.  It was yummy!  I was excited to see that there was no bread used, instead of bread ...

This yummy dish was inspired by several things: 1) the anticipation of fall that brings beautiful colors, cooler temperatures, and comfort f...

This was so yummy! This is a common casserole; I had just never made it. Here is the recipe I followed! - 2 boxes of Uncle Ben's long gr...

This recipe is so easy and so yummy, very flavorful! I have made this as the recipe suggests in individual servings in wedges as well as an ...

I got this recipe recommendation from Casual Cuisine . She is right; this recipe is melt-in-your-mouth, want-to-make-it-again-tomorrow wond...

This dish is one of the most desired at my home church's pot lucks. I like serving these with barbecue anything. I think I could eat the...

This is a dish that my husband grew up eating. I had never had it, but instantly fell in love. A Mexican take on chicken pie! - 3-4 chicken ...

If you like chili and you like cheesy, you are going to love this!! This is from Rachael Ray's Yum-O collection (her family-friendly rec...

- 1 (14 oz) pkg frozen broccoli florets - 1 cup of rice - 1 stick butter - 1 can cream of mushroom - 1 cup grated cheddar cheese - 1 cup dic...

- 3 cups sweet potatoes, cooked and mashed - 1 cup sugar - 1 stick of butter - 2 eggs beaten - 1 tsp vanilla - 1/3 cup milk Mix and put in b...

- 1 large bag frozen shredded hashbrowns, thawed - 2 eggs - 1 cup milk - 2 cups cheddar cheese - 1 cup chopped onion - 1/2 tsp salt Beat mil...