Squash and Tomato Spiral

This was a pinterest idea gone right!  I didn't do everything exactly as suggested, but definitely a great idea!  We will have this again!  Here is the recipe as I did it:

- diced onion (maybe a quarter to a third of an onion)
- 2-3 garlic cloves, minced

- 2 squash, sliced
- cherry tomatoes, sliced in half

- seasonings and a little Parmesan cheese (optional)

Preheat oven to 350.

Heat about 1 tbsp of olive oil in a saute pan.  Add onions and garlic, cooking until translucent, about 6-8 minutes, stirring often to prevent garlic from burning.

Put sauteed garlic and onion in bottom of baking dish.  Place sliced squash in a spiral around edge of dish.  Add tomatoes to the middle of the spiral.  Drizzle top with olive oil.  Sprinkle with seasoning (I used Jane's Crazy Salt, but salt and pepper would be great as well) and Parmesan cheese if using.

Bake for about 30 minutes, or until vegetables are soft.

Yummy!  Serves 4